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Evening Menu

Our Winter Menu Friday and Saturday Evenings - from 6pm Booking is advisable

(Available other times by prior arrangement)

Here at Browns we combine excellent local, seasonal produce with the finest imported ingredients to give a genuine and memorable experience.  

Flatbread and Hummus (VG) / £5.50 *

 Grilled Chorizo with spiced tomato chutney / £7

Serrano Ham and Balsamic / £7.50

Serrano Croquettes with tomato chutney / £7.50 *

Manchego Cheese with Membrillo jelly / £7

Salted Padron Peppers (VG) / £6.50

Sweet Potato Wedges with Harissa mayo (V) / £5.50

 

Giant Red Prawns in garlic and sherry butter / £9

Albondigas (Spanish meatballs) on tomato sauce with aioli / £10 *

Monkfish Catalan Casserole / £9 *r

Browns Fish Goujons with lemon mayo / £8.50 *r

Harissa Lamb with yoghurt, mint and almonds / £9

4oz Sirloin Steak with Salsa Verde / £10

Arancini- Risotto balls with sundried tomato and basil (VG) / £8

Wild Mushrooms in Tarragon on herbed couscous (VG)* / £7

Sweet Pepper Frittata (V) / £7.50

Pea and Shallot Tortellini with truffle oil and parmesan (V)/£8*

 

Sides @ £3.50

 Chips / Saffron Potatoes / Green Salad / Tomato Salad

..and a Selection of Puddings and Cakes

 

Please advise staff of any allergies or intolerances that we should know about. We are always willing to tailor dishes to your needs wherever possible. *Contains Gluten / *r Gluten Free on request.  Tel. Browns Hotel 01803 832572