As members of Devon Food and Drink we are passionate about our food, sourcing over 90% of our meat and fish from within 15 miles of Dartmouth.

Our restaurant has a modern mediterranean feel to the menu. Mark Lobb buys most of our fish from the daily Brixham fish market. Our meat comes from Jilly Rowden who farms in Dartmouth, or from Luscombes of Totnes. You can eat Paella and well hung steak in our restaurant or more casual things like crisp fried fish or a deli board in our bar.

We are think that we have one of the best wines lists in town with 30 great value and interesting wines under £20 and a further 40 wines that are priced to tempt you!

All our wines are available at competitive prices to take away! We have sold nealy 3,000 bottles to happy, mostly locals, over the last 12 months!