Evening Menu

Here at Browns we combine excellent local, seasonal produce with the finest imported ingredients to give a genuine and memorable tapas experience.  Choose your favourites or a selection to share and order a couple more as your meal progresses.

 Serrano Ham, grilled Fig & Basalmic

Sweet pepper Frittata

Fried and Salted Padron Peppers

Tarragon baked Monkfish

Pork ribs with a Membrillo glaze

Giant red prawns in lemon and garlic butter

Goujons of local fish with lemon mayo

Chorizo stuffed flat bread

Samphire, poached egg & Harissa dressing

Albondigas, Spanish meatballs with Aoli

Manchego cheese with Membrillo quince paste

Crisspy chicken wings & tangy sauce

Beetroot & ricotta Tortellini with deep fried sage leaf

Heritage tomato salad